Chocolate Toxicity

Chocolate bunnies and eggs make fine Easter treats for people, but they should be kept  away from dogs. Dogs enjoy the taste of chocolate, and they will search it out. The toxic ingredient is theobromine. The amount of theobromine varies by the type of chocolate. Darker chocolate has more theobromine and are more toxic. Cocoa powder is the most toxic. Low toxic levels can cause vomiting and diarrhea, higher doses arrhythmias. 



Body Weight (lbs)
Milk Chocolate (oz)
Semisweet, Sweet Dark, Instant Cocoa 
Unsweetened, Bakers, 70% Cocoa
Unsweetened Dry Cocoa Powder
Moderate/Severe
5
2/4
0.7/1.5
0.25/0.5
0.15/0.3
10
4/7
1.5/3
0.5/1
0.3/0.6
20
7/14
3/5.5
1/2
0.6/1.2
30
10/21
4/8.5
1.5/3
0.8/1.7
50
18/35
7/14
2.5/5
1.4/2.8
75
27/53
11/21
4/8
2/4


If you suspect your dog has eaten a toxic amount of chocolate, we recommend inducing vomiting. This can be done at home with hydrogen peroxide. The amount is one teaspoon for every five pounds of dog. This can be repeated up to three times if needed. Vomiting to be successful at removing toxins should be done within the first thirty minutes, and even best case scenario only forty to sixty percent of the stomach contents are expelled. Dogs who have eaten toxic amounts of chocolate should be brought to the hospital for further treatment. Here we will administer activated charcoal, place on intravenous fluids, and monitor and control arrhythmias. 

Copyright 2009 - All Rights Reserved