Cheesy Treats
1 c. flour
1 c. (4 oz.) shredded cheddar cheese
1 T. butter, softened
1/3 c. milk
1. In a small bowl, combine flour and cheese. Stir in butter until combined. Gradually add milk just until moistened. Turn onto a lightly floured surface; knead 8-10 times.
2. Roll dough into a 12 x 9 inch rectangle; cut into 3 x 1 inch strips, or use cookie cutters for shapes. Place on ungreased baking sheets. Bake at 350 degrees for 15 minutes or until golden brown. Let stand in the oven with the door slightly open until cooled completely. Store in an airtight container.
Oatmeal-apple Cookies
4 c. whole-wheat flour
2 c. old-fashioned oatmeal
1 1/4 c. water
1/4 c. minced apple
3 T. cinnamon
2 T. vegetable oil
2 T. honey
1 T. ground cloves
1. Heat oven to 325 degrees. Place all ingredients in a large bowl. Mix thoroughly until combined to form dough.
2. Roll out dough on floured surface to about 1/4" thick. Cut into shapes using cookie cutters.
3. Place cookies on ungreased foil-lined baking sheets. Bake 30 - 35 minutes, depending on size of cookies.
Bone Appetit!!!